Taken from http://www.wikihow.com/Make-Your-Own-Whipped-Cream
Things needed:
cream
sugar
whisk
small bowl
blender
Steps:
1. Pour the a 1/2 pint of Heavy cream into a small bowl
2. Add in about a 1/3 cup of sugar and a tiny pinch of salt
3. Using a whisk, whip the mixture together until smooth
4. Blend with a beater on high, adding more sugar will help thicken it, but don't add too much. 3/4 a cup to a cup is too much.
Let sit in fridge to cool, then enjoy !!!
Friday, January 25, 2008
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